Indonesian traditional dining (Angkringan) in Ponorogo

Gerobag in angkringan Ponorogo

Angkringan (derived from the Javanese 'angkring' which means sit back) is a push gerobag that sell a variety of foods and beverages commonly found in each side of the street in Central Java and Yogyakarta. Solo is known as stalls hic ("fine cuisine a la kampung") or wedangan. Gerobag regular angkringan covered with plastic tarps and can carry about 8 people buyers. Operates from late afternoon, he relied on the traditional lighting senthir, and also aided by the light of street lamps.
Angkringan also known as an egalitarian as varied buyers who come without distinction of social class or racial intolerance.

Relax and enjoy with friends in Angkringan Ponorogo

They enjoy free food while chatting late into the night even knew each other about different things or sometimes discussing serious topics. The price is cheap and relaxing place that makes angkringan very popular in the city as a haven to repel hungry or just unwind.
Although the price is cheap, but consumers shop is very varied. Starting from rickshaw drivers, construction workers, office workers, students, artists, even to officers and executives. Between buyers and sellers is often seen chatting with the relaxed atmosphere and amicably.
Food for sale includes rice cat, fried intestines satay (chicken), quail egg satay, chips and others. Drinks were sell , such as tea, juice, coffee, tape, ginger and milk. All sold at a very affordable price.

Many food in Angkringan Ponorogo

Rice cat and hot ginger  very nice in Angkringan Ponorogo